
On prior arrangement, our guests visit St. Christophe Winery’s wine cellar where also the devices and equipment of wine making, bottling, corking and labelling are presented. With the help of professional interpretation, they get an inside view of a winery’s operation and of the technological background of wine making...
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Our excellent white wines are made of Zamárdi grapes grown in our own vineyard, on black forest soil. Main grape varieties: Olaszrizling (Italian Riesling), Zöld veltelini (Green Veltliner), Irsai Olivér (Muscatel), Chardonnay and Zenit. For our quality rosé, shiller and red wines we buy blue grapes from wine-grower in the region. Our á la carte menu offers traditionally made dishes.
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Our family enterprise was founded in 1998 with 3 hectares of vineyard in Zamárdi that has increased to 7.5 hectares by now. The winery was built in 2000 in idyllic sorroundings, along the oldest and most beautiful row of wine cellars of Zamárdi. Besides the wine cellar, the wine-making and bottling facilities, also a wine tasting cellar/restaurant for 120 visitors was established.
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